Carl, in case you meant it, the recipe is:
put about a half a teaspoon of honey in the bottom of a teacup. Boil the jug and add a bit of water just to thin it. Get a tin of highcarb gravy style catfood and spoon out some of the gravy. Discover a bit of leftover lowcarb kangaroo pate and put about half a teaspoon of that in. Crush the pate and try to mix it into the goo.