TREY IS OTJ TODAY!

Discussion in 'Lantus / Basaglar (glargine) and Levemir (detemir)' started by CD and BigMac, Nov 15, 2014.

Thread Status:
Not open for further replies.
  1. CD and BigMac

    CD and BigMac Well-Known Member

    Joined:
    Dec 28, 2009
    Congratulations Trey! You did it again!

    Here is your original OTJ video from August 2010

    [youtube]kk3kEJomxko[/youtube]
     
  2. BJM

    BJM Well-Known Member

    Joined:
    Oct 6, 2010
    Whoo hoo!!!
    :RAHCAT :RAHCAT :RAHCAT
    :thumbup :thumbup :thumbup
     
  3. fun2doimpossible

    fun2doimpossible Member

    Joined:
    Sep 11, 2013
    Congratulations Trey! Welcome to the Falls!​

    :RAHCAT flip_cat :RAHCAT flip_cat :RAHCAT flip_cat :RAHCAT flip_cat :RAHCAT​
     
  4. MonetsMom

    MonetsMom Member

    Joined:
    Oct 23, 2013
    CONGRATS TREY .... U did it !!!

    Monet and all the others welcome you to the lovely falls

    :RAHCAT flip_cat :RAHCAT flip_cat :RAHCAT flip_cat :RAHCAT flip_cat :RAHCAT
     
  5. julie & punkin (ga)

    julie & punkin (ga) Well-Known Member

    Joined:
    Feb 17, 2011
    Aw, that was fun to see all of your furfamily, Kath! You have a regular senior citizen's home there! :lol:

    Great job getting Trey OTJ yet again! Congrats, little guy! cat_pet_icon​


    [​IMG][​IMG][​IMG][​IMG][​IMG][​IMG][​IMG]
    [​IMG][​IMG][​IMG][​IMG][​IMG]
     
  6. Ella & Rusty & Stu(GA)

    Ella & Rusty & Stu(GA) Well-Known Member

    Joined:
    Jan 11, 2010
    OFF TO THE FALLS!!! :RAHCAT :RAHCAT :RAHCAT​


    CONGRATS TREY & KATH!!​


    Yo Trey,
    I wasn't the LL Chef when you first ventured to the Falls, but I am now! It is my honor to present you with the menu for your OTJ party. Hope you like the fuds!
    Chef Rusty

    Appetizers: P.E.I. Microbrews; Canadian Whisky Sours; Broiled P.E.I. Scallops; Crab-Parmesan Dip on Nip Crackers; Bacon Quiche; Sushi Bar Manned by LL Sushi Chefs Neko and Tess; Assorted Paw Prints Pizzas.
    Entrees: Fish and Brewis; Canadian Bacon with Maple Glaze; Seafood Casserole; Lamb Stew with Rosemary; Chef Mannie's Renowned PNW Poached Sockeye Salmon with Catnip Mayo; Chef Rusty's Thunderin' Bison Chili with Fresh Salsa.
    Salads: Butthead's & Donny's P.E.I. Field Greens with Fresh Grass Clippings; Confetti Slaw.
    Desserts: Maggie's Signature Pumpkin Cheesecake with Cranberry Topping; Maple-syrup Upsidedown Cake; Tobey's Cimmamum Cookies; LL Chief Pastry Chef Tess's Surprise Dessert; Chef Stu's World Famous Catmint Parfaits.

    Kitchen Krew, get ready to travel. We'll have to take a boat to get to Prince Edward Island!
     
  7. Melanie and Smokey

    Melanie and Smokey Well-Known Member

    Joined:
    Feb 24, 2010
    :RAHCAT :RAHCAT :RAHCAT
    dancing_cat dancing_cat

    Great work Trey!!!!
     
  8. phlika29

    phlika29 Well-Known Member

    Joined:
    Sep 14, 2014
    Congratulations trey :thumbup :thumbup :thumbup
     
  9. Deborah & Shasta

    Deborah & Shasta Well-Known Member

    Joined:
    Jul 12, 2012
    CONGRATULATIONS, TREY!!!!!! PARTY TIME!!!!!!​


    [​IMG]
     
  10. Sienne and Gabby (GA)

    Sienne and Gabby (GA) Senior Member Moderator

    Joined:
    Dec 28, 2009
    Nice return to the Falls. Congrats!!
     
  11. Wendy&Neko

    Wendy&Neko Senior Member Moderator

    Joined:
    Feb 28, 2012
    Great job Kath and Trey! flip_cat flip_cat
     
  12. Amy&TrixieCat

    Amy&TrixieCat Well-Known Member

    Joined:
    Feb 14, 2011
    Wahooooooo....Congratulations, Trey!!!
     
  13. rhiannon and shadow (GA)

    rhiannon and shadow (GA) Well-Known Member

    Joined:
    Jul 9, 2012
Thread Status:
Not open for further replies.

Share This Page